Absinthe Liquor

Absinthe liquor is a strong liquor which originated from Switzerland. It’s an anise flavored spirit which includes approximately twice the alcohol content of alcohol beverages just like whisky and vodka. Absinthe has a high ABV (Alcohol By Volume) but is often diluted with water for drinking.

Absinthe is famous for its association with the french Bohemian crowd of the late 19th and first 20th centuries. It absolutely was a well known drink and Van Gogh is regarded as the famous Absinthe drinker. It is known that Van Gogh www.absinthliquor.com cut off his ear intoxicated by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” which was produced by mixing Absinthe with champagne.

Absinthe was also a popular drink in the Czech Republic, the United States and Catalonia in Spain.
What on Earth is Absinthe Liquor?

Absinthe is a spirit whose primary ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Other herbs and ingredients, just like licorice, star anise, angelica root, hyssop and sweet flag, are sometimes employed in the production of Absinthe. These herbs provides it its typical sour, bitter and aniseed taste It is readily available clear as Blanche Absinthe or La Bleue, but is generally emerald colored and that’s why it had become nicknamed “The Green Fairy” or “La Fee Verte”.

The prohibiting of Absinthe in 1915 was a historic event. It had been banned in numerous countries worldwide due to the alleged side effects of the substance thujone contained in the wormwood in Absinthe. The drinking of Absinthe was blamed for driving people insane and there was even an incident where a heavy Absinthe drinker murdered his entire family. No regard was given to the fact that he was an alcoholic aggressive man anyway – his “insanity” was blamed on the two portions of Absinthe he’d consumed before drinking other alcohol. Absinthe was also considered to be addictive as well as a hallucinogen causing psychedelic effects akin to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people greatly missed the flavour of Absinthe therefore drinks just like Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring without the wormwood. The Absinthe industry managed to keep on in countries like Spain. Portugal and also the Czech Republic where Absinthe was never banned.
an Absinthe resurgence in the 1990s when studies showed that Absinthe wasn’t any more harmful than some other strong alcoholic drink. Many countries repealed their Absinthe ban and folks were once more capable to buy Absinthe by the bottle or in bars.

Making the Most Perfect Absinthe Liquor
There is a ritual to be followed when making the perfect Absinthe:-
– Put Absinthe in to an Absinthe glass.Place a sugar cube in an Absinthe spoon and rest on top of glass.
– Pour cold water little by little over the spoon in to the Absinthe.
– Watch the Absinthe louche and turn into milky.
– Appreciate your ideal Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are available to order online from companies including AbsintheKit.com. Absinthe liquor essence is provided by AbsintheKit.com.

Absinthe liquor is yet another great addition in cocktail recipes – search on the Internet for Absinthe cocktail recipes.