If you have already been appreciating whisky Islay malts are ones that you’re sure to enjoy. Islay single malts are created in the Islay area in Scotland. You will find about eight distilleries which are active in this region with a ninth one getting ready for production. This area is so diverse in its beauty that along with whisky production, it has also become a big center for whisky travel and leisure. This region holds a Festival of Malt as well as Music where there are events which hold whisky mouth watering sessions and other occasions that celebrate the actual lifestyle of the region electric heater.
Islay whiskies are generally very smoky in character though there are some whiskies which are fairly mild which are also produced in this area. Together with being smoky and peaty, these whiskies are also a little salty in taste. Initially there have been about twenty three distilleries present in this region but this number now has gone down.
The whiskies which are made in the the southern area of part of Islay such as Lagavulin, Ardbeg and Laphroaig are the ones that have the smoky taste as the main character. They are the unique characteristics of Islay malts. These types of tastes tend to be so unique to this area because of the high peating levels of the barley and the drinking water of this area. Whiskies created in this region happen to be ascribed a slightly therapeutic taste. Notes of seaweed, salt and even some iodine are found in whiskies originating from this region. The actual Scottish distillery of Caol Ila which lies in the northern part of the Islay area also creates quite strong smoky and peaty whiskies.
You will find other styles of whiskies which are made in this area as well. The actual whiskies made in Bruichladdich and Bunnahabhain distilleries are comparatively much lighter in weight and therefore are slightly peated in taste. However the Bruichladdich distillery is also recognized for producing heavily peated whiskies. The Bowmore distillery produces whiskies that are quite balanced and have a medium to string peat degree. This distillery also uses sherry casks to mature their own whisky.
The most recent distillery in the Islay area is the Kilchoman distillery. This distillery is located in the actual western part of Islay in a small city of Kilchoman. This particular distillery is the most westerly distillery in the whole of Scotland. This can be a rather brand new distillery and had started production in 2005. The very first casks of the distillery were stuffed in December 2005 as well as bottling began in September 2009. Actually, this distillery is one of the six only distilleries in Scotland which still does traditional floor malting and has all of the other processes of malting, distilling, maturing and bottling to be done on the distillery site more helpful hints.
If you are searching for strong whisky Islay whisky is your choice. In fact probably the most coveted whisky from this region is called the Lagavulin Single Malt. This whisky includes a very powerful smoky, peaty fragrance. The flavors of this whisky are full bodied and strong, perfectly well balanced having a slightly fairly sweet as well as sleek taste.